Today’s review goes back to two days before we moved from Portland. Well, if I’m honest it goes back to December when my Mom and family sent Jeremy and I a gift card to Pok Pok. How did we end up at Sen Yai when our gift card was for Pok Pok? We had a …
Today’s Go Make This is all about Chocolate Covered Katie’s Thai Coconut and Peanut Butter Curry. Amazeballs. Thai food, curry, vegetables…what more can you ask for? This recipe uses Thai Kitchen’s red curry paste—my first time buying. It’s like Thai bouillon including requisite flavors: galangal, lemon grass, and kaffir lime leaves. I remember the first …