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Lemongrass + Kaffir Lime Sauerkraut

To my fermenting friends, I am sorry it has been so long since a proper sauerkraut or fermentation post of any kind. Please follow me on Instagram for timely updates in that arena and to see how I incorporate ferments into my daily eats. I have enough pictures and ideas that I could start Fermentation …

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Sassy Chili

Making chili every fall and winter is a past-time in our house. A delicious one where Jeremy and I trade-off making our house smell amazing and our bellies happy. In previous years Jeremy has surprised our taste buds with fresh ginger and even peanut butter. They were both uniquely amazing. Today’s chili challenges both of those previous …

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Asian Pesto + Vegetables + Ramen Bowl

Happy New Year! What better way to start 2016 than with a bowl full of vibrant and nourishing veggies!? This bowl is simple yet exciting thanks to the Asian pesto. The pesto made from Thai basil, ginger, garlic, and lemon juice whips up easily while the noodles are boiling and the vegetable shreds are soaking. There …

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Almost Summer Bok Choy Salad

Tonight was a good night. A delicious night. I picked up our fourth CSA share today and my mouth was almost pain-free. I couldn’t ask for more. I found out this week that I’ll be getting my first root canal on July 2nd. I look forward to it in a dreadful sort of way. I …

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Blueberry Cobbler Smoothie

What’s indigo on the outside and white on the inside? A blueberry! Makes total sense — I know. Almost every day Jeremy and I have a green smoothie for breakfast, but the other day when I was rustling around in the fridge, I was coming up empty-handed. We were out of greens. The bananas were MIA …

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Feed Your Skull a Snack: Masala Spiced Pear Toast

If you enjoyed the Spicy Thai Apple Snacks from 2 weeks ago, I have it in good faith you will love today’s Masala Spiced Pear Toast. Simple and easy yet atypical and mouth-watering! If you’ve had garam masala hiding in your cabinet, time to dig it out. It’s lightly used but adds so much flavor …

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Cinnamon Sweet Potato Green Juice

I just found this as a draft (from the beginning of fall) and can’t believe I never posted it! I remember this cinnamon sweet potato green juice being great. This was the first time I juiced sweet potato and I was totally surprised at how much juice these bad boys can yield. This elixir of …

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Current Lunch | Clean Kale Carrot Bowl

A lot of times you feel like eating kale. So, why not just go ALL out and eat the entire bag in one sitting. By yourself. You can, in this Clean Kale Carrot Bowl. You know you’ve done it to a bag of potato chips, so why not a bag of greens? Kale is much …

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Peanut Coconut Cream Quinoa Casserole

Can you lean in just a little so I can hand you a bite? I so wish I could. This is to live for. As some epic things start out in our kitchen they are born from lack of fridge ingredients causing creativity to spin out of control. When they turn out good which is …

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Mixed Asian Slaw Salad

This meal was wholly inspired by my instagram feed yesterday. A woman I follow, posted a picture of chopped cabbage and was wondering what to do with all of it. Someone suggested egg rolls (sounds amazing) and I suggested a slaw, then she suggested an Asian slaw. It was too funny how we went back …

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