This right here is one of my absolute favorite Happy Herbivore recipes, Eggless Salad.
As you can imagine it is the vegan spin on egg salad sandwiches made with tofu. Let me tell you, it is so damn tasty that the first night I made this Jeremy had a second sandwich just to have the taste again. The second time I made it, still tasty and the third time I made it I doubled the recipe so we could have sandwiches for days—at least a few days.
Placed on salted french bread from the co-op with green leaf lettuce. Yes please.
If you’re not big on vegan mayo, use standard hummus instead maybe adding a tablespoon extra.
These pictures were food porn, right?