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How to Freeze Bananas

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Step 1: Let them get all spotty or sorta spotty

Step 2: Peel them, please peel them – I have seen people put whole bananas with the skins in the freezer. This is gross and a time waster. When and if you do finally pull them out of the freezer they will be mush and the peels will have turned purple black and you will be trying to pull off a tough peel while banana goo is oozing everywhere. Peel them.

Step 3: Put them in a ziploc bag

Step 4: Put the bag in the freezer

Step 5: Feel content that you will have delicious smoothies or banana bread when YOU are ready to make it

Step 6: Think of more steps

Step 7: They’re probably frozen by now, go make a smoothie 😉

Smoothie Ideas:

xoxo

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8 comments

  1. Rachel Carlson says:

    NOOOOOOOOOOOOOOOOOOOOOOOOOOOOO. I only JUST put bananas in the freezer TWO days ago and just now seeing this blog post. ARGH. As I’m sure you have surmised….I.did.not.PEEL.the.freakin.bananas. I even Googled it too. And they have this putrid ‘color’ of sorts. That is all as I hang my head in shame.

    • Anonymous says:

      I so chuckled when I read this and can’t believe the timing of the post vs your experience! Hopefully they were still salvageable. 🙂